Grumpy Beer Geek

After missing his book signings many times I finally get to meet Alton Brown, the host of Good Eats on the Food Network.
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Mmmmm…. I’ve been working through a bunch of cans of Skyline Chili that I have been the lucky recipient of. That’s the main reason I haven’t tried refining recipe 10 yet. And it does need refinement. Out of necessity I decided to try the Skyline on something other than spaghetti. All we had was cheese ravioli — and it turned out well.

Basically make a Cincinnati Chili style three way replacing the spaghetti with cheese ravioli.

I’ve only got 3 cans left — and after that I’ll need to start on recipe number 11. My next real Skyline opportunity will be in November when I will be driving through the Queen City.