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	<title>Grumpy Beer Geek</title>
	<link>http://www.beergeek.com</link>
	<description>It's the beer, stupid!</description>
	<lastBuildDate>Mon, 26 Jul 2010 06:55:33 +0000</lastBuildDate>
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	<item>
		<title>Perfect Pint</title>
		<description><![CDATA[



]]></description>
		<link>http://www.beergeek.com/2010/07/25/perfect-pint/</link>
			</item>
	<item>
		<title>Fritz, you broke my heart.</title>
		<description><![CDATA[Old Potrero Rye = Skyy Rye?  Anchor Steam by Skyy?  Skyy Gin?]]></description>
		<link>http://www.beergeek.com/2010/04/29/fritz-you-broke-my-heart/</link>
			</item>
	<item>
		<title>A Toast to Bill Brand, Tonight at 7PM PST</title>
		<description><![CDATA[Bill Brand, great guy and great reporter for the Oakland Tribune's Bottoms Up column was hit by a MUNI train last night.]]></description>
		<link>http://www.beergeek.com/2009/02/09/a-toast-to-bill-brand-tonight-at-7pm-pst/</link>
			</item>
	<item>
		<title>You Will Find Me at Toronado For The Next Week</title>
		<description><![CDATA[Toronado sent out an email to it&#8217;s minions today recapping all of the fantastic events coming to this most hallowed bar during SF Beer Week (2/6 &#8211; 2/15/2009).

SF Beer Week Kickoff &#8211; Friday, February 6th, 12:00PM
Join Napa Smith brewer Don Barkley as he taps the first keg of &#8220;Original Albion Ale&#8221; at High Noon. This [...]]]></description>
		<link>http://www.beergeek.com/2009/02/06/you-will-find-me-at-toronado-for-the-next-week/</link>
			</item>
	<item>
		<title>SF Beer Week</title>
		<description><![CDATA[SF Beer Week kicks off Saturday.  Are you ready?]]></description>
		<link>http://www.beergeek.com/2009/02/02/sf-beer-week/</link>
			</item>
	<item>
		<title>Strong Beer Month starts off&#8230; Uhm.. Strong?</title>
		<description><![CDATA[Here I am, sitting in Magnolia Gastropub, 4 beers deep into their excellent strong beer menu. Only 2 to go, listening to Grateful Dead. oh how I hate the Grateful Dead, but I love this place. It&#8217;s, the beer&#8230;
Gose To Heaven &#8211; imperial hefewiezen? Strong banana flavor, but in a good way. Nice, strong, an [...]]]></description>
		<link>http://www.beergeek.com/2009/02/01/strong-beer-month-starts-off-uhm-strong/</link>
			</item>
	<item>
		<title>Toronado Winter Solstice Holiday Celebration Ruined By Football Game</title>
		<description><![CDATA[This just in&#8230; Beergeeks celebrating the winter solstice had their celebration ruined by annoying football fans. I wa knee deep in 20+ holiday beers when all of a sudden the Bears / Packers game appeared on the TVs here at Toronado.  Instantly a rowdy group of swill drinking (overheard: can I get a Bud?) [...]]]></description>
		<link>http://www.beergeek.com/2008/12/22/toronado-winter-solstice-holiday-celebration-ruined-by-football-game/</link>
			</item>
	<item>
		<title>AB Shareholders Appove InBev Deal &#8211; Sam Adams to be Largest US Brewer Soon</title>
		<description><![CDATA[Interesting that the brand that labels itself as the &#8220;American Beer&#8221; will soon be part of a Belgian beer maker.  To that end, Samual Adams will, once the sale goes through, be the largest US Brewer and Bud will be just another over-priced import.
Oh how the times have changed.
(Please note, there is a healthy addition [...]]]></description>
		<link>http://www.beergeek.com/2008/11/12/ab-shareholders-appove-inbev-deal-sam-adams-to-be-largest-us-brewer-soon/</link>
			</item>
	<item>
		<title>Some Notes on Developing a Skyline Clone Recipe</title>
		<description><![CDATA[I occasionally get email from people asking about Cincinnati and Skyline chili &#8212; various things.  But this email was from someone who has put a lot of really good thinking into developing a Skyline clone recipe.  I&#8217;ll be using some of these discoveries in my next batch. Thanks for the great insights, Alexander.
&#8212;&#8212;-
FDA [...]]]></description>
		<link>http://www.beergeek.com/2008/08/27/some-notes-on-developing-a-skyline-clone-recipe/</link>
			</item>
	<item>
		<title>Cincinnati Style Chili Batch 16</title>
		<description><![CDATA[It&#8217;s finally here. After a 2 year break, hosting a homebrew club meeting at our place seemed like the perfect time to post the next version of my Cincinnati Chili recipe.  Changes this time include increase in the amount of meat, more cayenne (perhaps a little too much), pureeing the onion and garlic, switching [...]]]></description>
		<link>http://www.beergeek.com/2008/08/16/cincinnati-style-chili-batch-16/</link>
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